Needless to say, while we grew up on Pop-Tarts that came in packets from the supermarket, homemade Pop-Tarts are actually way better. They’re healthier compared to the processed version, with the same delicious crust, but much more versatile with the option of filling them however you like!
When Did Pop-Tarts Come Out?
Pop-Tarts made their glorious debut in 1964, when Kellogg first introduced the toaster pastry that would forever change breakfast (and life) as we know it.
Homemade Pop-Tart Recipes and Flavors
From classic fruit-filled options like Blackberry Pop-Tarts, Strawberry Rhubarb Pop-Tarts, and Blueberry Pop-Tarts, to chocolate-flavored options such as Chocolate Hazelnut Pop-Tarts and Triple Chocolate Pop-Tarts, there are plenty of choices! We’ve even got unconventional recipes such as Giant Strawberry Pop-Tarts, Pop-Tart Ice Cream Sandwiches, and S’mores Pop-Tarts for those of you who want something a little different. Here are 24 homemade Pop-Tart recipes to bring back childhood bliss. Browse through them, make sure to pin your favorites and let’s get baking! Next Up, 36 Best Crumb Bars Recipes to Indulge In
